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Pomegranate- Grapefruit Avocado Toast

Writer's picture: Rebecca FondrenRebecca Fondren

Updated: Jan 16


Calories
Protein
Fiber
218 Per Serving
6g Per Serving
8g Per Serving

Ingredients - Servings  4 

 


  • 1 1/2 medium avocados (halved, pitted, diced)

  • 1teaspoon fresh lime juice

  • 1/16 teaspoon salt

  • 4 slices whole-wheat bread (lowest sodium available, toasted)

  • 1/4 cup pomegranate arils (seeds)

  • 1 cup ruby red grapefruit segments (sliced)

  • 1/4 cup fat free feta cheese (optional)


grilled chicken kabobs with peaches
Pomegranate- grapefruit avocado toast

Directions


  • put the avocados, lime juice, and salt in a small bowl. Using a fork, gently mash the avocados, stirring to combine with the lime juice and salt.

  • spread the avocado mixture over each slice of bread. Sprinkle with the pomegranate arils. Top with the grapefruit. Sprinkle with the feta.


We hope you enjoy this delicious Skillet ham hash as much as we do! Let us know!
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